Old Kennebec Applewood Smoked Salt Tin

Old Kennebec Applewood Smoked Salt is very smoky and delicious sea salt cold-smoked over applewood. It adds a real smoky flavor without heat, making it a straightforward way to bring grilled character to food without firing up the smoker.

🌿 Flavor & Aroma

• Clean sea salt base
• Distinct applewood smoke, mild and sweet rather than harsh
• No added heat or spice

🍽️ Where You'll Find It

• Finishing salt for fish, vegetables, and eggs
• Rubbed on pork and poultry before cooking
• Used by vegans and vegetarians for a smoky, bacon-like note without meat

🧂 How to Use It

• Use as you would any finishing or all-purpose salt
• Add at the end of cooking to preserve the smoky aroma
• Works in rubs, brines, and marinades

What's Included

Reusable tin, 4 oz (120 g) of Kennebec smoked sea salt.