Irish Moss | Quality 100% Wildcrafted

Irish Moss — Sold by the Ounce

True Irish Moss (Chondrus crispus) is a species of red algae harvested from the cold, rocky coastlines of the North Atlantic, including Ireland, Canada, and Maine. Long used in traditional Irish and Caribbean remedies, it's valued for its mineral-rich profile and gel-forming properties.

Product Details:

• Sold by the ounce (custom quantities available)
• Raw, sun-dried, and minimally processed
• Free of additives, preservatives, or bleaching agents
• Yellowish-purple to dark purple/brown in color — natural variation is normal
• Slightly salty, ocean-like aroma — a sign of authenticity

How to Prepare: Rinse thoroughly to remove sand and debris, then soak in spring or filtered water for 12–24 hours until softened and plump. Blend the soaked moss with fresh water into a smooth gel. Store the gel in the refrigerator for up to 3 weeks, or freeze for longer storage.

Uses: Popular as a base for smoothies, teas, soups, and homemade gels used in traditional wellness routines. Also historically used as a natural thickener in cooking and baking.

Storage (before soaking): Keep raw, dried Irish Moss in a cool, dry place away from direct sunlight.

This product is not intended to diagnose, treat, cure, or prevent any disease.