Hibiscus Butterfly Peaflower Tea

Hibiscus Butterfly Peaflower Tea is a caffeine-free blend of dried hibiscus flowers and butterfly pea flowers, made for both hot and iced brewing.

🌿 Flavor & Aroma

• Tart, cranberry-like hibiscus notes
• Mild, earthy backdrop from butterfly pea flower
• Naturally vivid color that shifts with acidity (blue to purple/pink when citrus is added)

🍵 How to Use It

• Use 1-2 teaspoons per 8 oz of water
• Steep 5-7 minutes for hot tea
• Steep longer or use more flowers for a stronger iced tea base
• Add lemon or lime juice to shift color from blue to pink

🍹 Pairings

• Works well in mocktails and cocktails
• Pairs with citrus, mint, and light sweeteners like honey

Sold in a resealable 2-ounce pouch.