Lavender, French, Organic

Lavender, French, Organic (Lavandula angustifolia) is grown for culinary and aromatic use. This description covers the dried buds, sold whole.

🌿 Flavor & Aroma

• Floral, slightly sweet
• Herbal, resinous undertone
• Can turn soapy or bitter if overused

🍞 Where You'll Find It

• Baked goods: cookies, cakes, shortbread
• Jellies, honey, and syrups
• Herbal teas and lemonade
• Savory pairings: grilled chicken, fish, lamb

🧂 How to Use It

• Use sparingly, start with 1/2 teaspoon per recipe
• Steep in hot liquid for tea, syrup, or lemonade base
• Pairs well with lemon, honey, and vanilla

Preparation note: For lavender lemonade, steep 1/4 cup dried buds in boiled water for 5 minutes, strain, and blend with frozen lemonade concentrate.

USDA Organic Sold by weight, per oz