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La-Yu Chili Oil.
Here's the secret for using this with gyoza or pot-stickers:
1) In a small bowl splash some soy sauce, some rice vinegar, and a few drops of La-Yu Chili oil.
2) Dip your gyoza/pot-stickers in this blissful brew.
3) Send us a picture of your loving this since you now possess valuable insider culinary advice.
4) Prosperity, wealth, and all good things are sure to come to you.