[{"id":388805394680,"handle":"best-selling-collection","title":"Best selling products","updated_at":"2022-06-26T19:14:05-07:00","body_html":null,"published_at":"2022-01-01T17:35:13-08:00","sort_order":"best-selling","template_suffix":null,"disjunctive":false,"rules":[{"column":"variant_price","relation":"greater_than","condition":"0"}],"published_scope":"web"},{"id":242889490615,"handle":"all","title":"Everything","updated_at":"2022-06-28T16:13:31-07:00","body_html":"","published_at":"2021-01-26T09:30:28-08:00","sort_order":"alpha-asc","template_suffix":"","disjunctive":false,"rules":[{"column":"variant_inventory","relation":"greater_than","condition":"1"}],"published_scope":"global","image":{"created_at":"2021-12-05T12:35:52-08:00","alt":null,"width":600,"height":400,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0008\/2735\/9290\/collections\/everything.png?v=1638736552"}},{"id":242629476535,"handle":"herbs-spices","title":"Herbs \u0026 Spices","updated_at":"2022-06-26T14:25:03-07:00","body_html":"\u003cp\u003e\u003cstrong\u003eWe're well-known for quality, sustainably produced, organic (whenever possible) herbs and spices from around the world. We're pretty sure you will find what you are looking for, but you can always contact us with questions. Most of our products are organic (they are identified). Have fun, experiment, and let us know what you've made!\u003c\/strong\u003e\u003c\/p\u003e","published_at":"2021-01-23T16:13:19-08:00","sort_order":"manual","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"herbs-spices"}],"published_scope":"global","image":{"created_at":"2021-12-05T12:35:13-08:00","alt":null,"width":200,"height":200,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0008\/2735\/9290\/collections\/herbs-spices.jpg?v=1638736514"}},{"id":244403929271,"handle":"latin-american","title":"Latin American","updated_at":"2022-06-26T13:40:12-07:00","body_html":"Latin America is a highly diverse area of land whose nations have varying cuisines. Some items typical of Latin American cuisine include maize-based dishes arepas, pupusas, tacos, tamales, tortillas and various salsas and other condiments (guacamole, pico de gallo, mole, chimichurri, chili, aji, pebre).","published_at":"2021-02-10T12:00:40-08:00","sort_order":"best-selling","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Mexican"},{"column":"tag","relation":"equals","condition":"Latin"},{"column":"tag","relation":"equals","condition":"heirloom-beans-and-rice"}],"published_scope":"global","image":{"created_at":"2021-12-05T12:36:23-08:00","alt":null,"width":2783,"height":3478,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0008\/2735\/9290\/collections\/latin-american.jpg?v=1638736583"}},{"id":388805361912,"handle":"new-collection","title":"New products","updated_at":"2022-06-26T19:14:05-07:00","body_html":null,"published_at":"2022-01-01T17:35:13-08:00","sort_order":"created-desc","template_suffix":null,"disjunctive":false,"rules":[{"column":"variant_price","relation":"greater_than","condition":"0"}],"published_scope":"web"},{"id":276306952375,"handle":"pickling-curing-and-brining","title":"Pickling, Curing, and Brining","updated_at":"2022-06-26T19:14:05-07:00","body_html":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ePickling preserves food in a brine solution, a strong mixture of water, salt, vinegar, and sometimes sugar or another sweetener, such as date syrup. \u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003eBrining\u003c\/b\u003e\u003cspan data-mce-fragment=\"1\"\u003e is what gives the vegetables the pickled texture and flavor you're going for. 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If you're approved, you'll be given a discount code to use in your order. Or, you can just call us. If you are local you can pick your order up once you receive an email from us that it's ready. If it's being shipped we will notify you of the amount to be charged for shipping. 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Taste and Aroma: Sweet, peppery and a trace of nutmeg. Often mixed with other seeds or spices, this is used in the form of paste or powder for culinary use, especially in Latin American, Jamaican, Belizean, Chamorro, Vietnamese, and Filipino cuisines. In Mexican and Belizean cuisines, it is used to make the spice recado rojo. In Venezuela, annatto is used in the preparation of hallacas, perico, and other traditional dishes. Pasteles and sazón in Puerto Rico also contain annatto. Annatto paste is an important ingredient of cochinita pibil, the spicy pork dish popular in Mexico. It is also a key ingredient in the drink tascalate from Chiapas, Mexico. In the Philippines it is used for the sauce of pancit.
